|l-r: Red, White, and Blue Popping Corn|
As a self-proclaimed popcorn snob I can recommend you pop your corn in your Whirley Pop-type device with Canoloa Oil and season your freshly popped corn with sea salt. My family must have this delicious treat at least three times per week. I highly recommend popping corn in this way. Try it and you will never buy microwave popcorn again, either. Welcome to the Popcorn Snobs Club.
What is your all-time favorite, go-to snack?